1 serving (28 grams) contains 30 calories, 6.0 grams of protein, 0.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
254.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.2 g | 5% | |
Saturated Fat | 1.7 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.1 mg | 42% | |
Sodium | 2118.6 mg | 92% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 50.8 g | 101% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 16.9 mg | 1% | |
Iron | 1.7 mg | 9% | |
Potassium | 847.5 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Deli Slice is a versatile, lean protein option often used in sandwiches, salads, and wraps. Typically made from tender, moist chicken breast, it is thinly sliced for convenience and ease of use. Its preparation can vary depending on origin style, though most deli slices follow Western cuisine influences, featuring a delicate blend of seasonings or light marination. Rich in protein yet low in fat, it’s a nutritious choice for those seeking a healthier alternative to fattier deli meats like salami or bologna. However, some varieties may contain added sodium or preservatives to enhance flavor and shelf life, which should be considered if monitoring salt intake. Balanced with fresh vegetables, whole grains, and healthy dips, Chicken Deli Slice can be an excellent component of a wholesome, satisfying meal while lending flexibility to classic and contemporary culinary creations.