One cup of Chicken cutlet pasta is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16.0 grams of fat, and 56.0 grams of carbohydrates.
Chicken Cutlet Pasta is a delightful fusion dish that brings together tender, crispy chicken cutlets and al dente pasta, creating a satisfying meal that's hard to resist. Originating from Italian-American cuisine, this dish features juicy chicken coated in breadcrumbs, lightly fried to perfection, resting atop a bed of rich marinara sauce and tossed pasta. Packed with protein from the chicken and carbs from the pasta, it strikes a balance, but be mindful of portion sizes to keep it healthy. Garnished with fresh herbs and a sprinkle of Parmesan, Chicken Cutlet Pasta is a comforting treat that'll have you coming back for seconds!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.0 mg | 18% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 1600.0 mcg | 8000% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
