Nutrition Facts for Chicken curry with potatoes and carrots
Image of Chicken curry with potatoes and carrots

Chicken curry with potatoes and carrots

Item Rating: 72/100

One cup of Chicken curry with potatoes and carrots is around 236 grams and contains approximately 330 calories, 24 grams of protein, 14 grams of fat, and 28 grams of carbohydrates.

Chicken Curry With Potatoes And Carrots is a flavorful dish hailing from the heart of Indian cuisine. This aromatic curry combines tender chunks of chicken, hearty potatoes, and sweet carrots, all simmered in a rich blend of spices like cumin, coriander, and turmeric. Packed with protein from the chicken and nutrients from the vegetables, it's a wholesome meal that warms the soul. The use of spices not only enhances the taste but also offers anti-inflammatory benefits. Served with rice or naan, this dish balances comfort and nourishment, making it a perfect addition to your dinner table.

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 14.1509g 0%
Saturated Fat 4.717g 0%
Polyunsaturated Fat g
Cholesterol 70.7547mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 28.3019g 0%
Dietary Fiber 4.717g 0%
Total Sugars 4.717g
Protein 23.5849g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 1.8868mg 0%
Potassium 660.3774mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 28.2%
Carbs: 33.8%