1 serving (340 grams) contains 530 calories, 22.0 grams of protein, 20.0 grams of fat, and 71.0 grams of carbohydrates.
Calories |
368.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.9 g | 17% | |
Saturated Fat | 4.9 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 34.7 mg | 11% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 49.3 g | 17% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 3.5 g | ||
protein | 15.3 g | 30% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 138.9 mg | 10% | |
Iron | 2.1 mg | 11% | |
Potassium | 312.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Crunchwrap is a flavorful twist on Tex-Mex cuisine, combining tender grilled chicken, melty cheese, crisp lettuce, ripe tomatoes, and creamy avocado spread all wrapped in a warm flour tortilla and layered with a crunchy tostada shell for added texture. Perfectly folded and grilled to a crispy finish, this handheld meal is satisfying and convenient. While its lean protein from the chicken and fresh vegetables offer nutritional value, it’s important to note the inclusion of higher-calorie components like cheese and avocado spread. Additionally, the tostada shell and tortilla contribute to the carbohydrate content, which should be considered in balance with dietary needs. The Chicken Crunchwrap is a delicious, moderately indulgent option, best enjoyed as part of a well-rounded diet.