1 serving (57 grams) contains 120 calories, 10.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 10.4 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 208.3 mg | 69% | |
| Sodium | 1458.3 mg | 63% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken country breakfast sausage
Chicken Country Breakfast Sausage is a flavorful and lean alternative to traditional pork sausage. Made primarily from ground chicken seasoned with a balanced blend of herbs and spices, such as sage, black pepper, and thyme, this sausage is inspired by classic Southern-style breakfast cuisine. With its milder fat content, chicken sausage offers a lower-calorie option compared to its pork counterpart, making it a more health-conscious protein choice for breakfast. Rich in essential nutrients like iron and B vitamins, it supports energy metabolism and overall wellness. However, some variations may include added sodium or preservatives, so checking labels is recommended if monitoring dietary intake. Perfect alongside eggs, whole-grain toast, or fresh fruit, Chicken Country Breakfast Sausage is both versatile and satisfying, bringing hearty flavor to the morning table while supporting a balanced approach to nutrition.
