1 serving (100 grams) contains 250 calories, 10.0 grams of protein, 12.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 59.5 g | 21% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 11.9 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Corn Dog is a savory snack that combines tender chicken sausage with a golden, crispy, cornmeal batter coating. Originating from American cuisine, it’s a modern twist on the classic corn dog, providing a leaner protein option. Made by skewering chicken sausage and dipping it in a thick batter of cornmeal, flour, egg, and a touch of sugar, it’s then fried until perfectly crunchy. While chicken sausage offers a lower-fat alternative to traditional pork or beef, the frying process and added sugars in the batter contribute to a higher calorie count. For those seeking a comforting, handheld treat, it’s a flavorful choice, though best enjoyed in moderation. Pairing it with fresh veggies or baked sides can balance its indulgent nature.