One cup of Chicken chilli with rice is around 240 grams and contains approximately 336 calories, 19.2 grams of protein, 9.6 grams of fat, and 43.2 grams of carbohydrates.
Chicken Chilli With Rice is a vibrant, spicy dish that brings together tender pieces of chicken, sautéed bell peppers, and aromatic spices in a zesty chili sauce. Originating from Indo-Chinese cuisine, this dish perfectly balances heat and flavor, making it a favorite among spice lovers. Served over a bed of steamed jasmine rice, it not only satisfies your taste buds but also offers a hearty meal. Packed with protein from the chicken and essential nutrients from the vegetables, this dish can be a healthier choice when enjoyed in moderation. Dive into this delicious fusion of flavors that promises to ignite your palate!
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Nutrition Information
Calories |
336 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 43.2 g | 15% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 4.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.4 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
