1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken cheese biscuit
The Chicken Cheese Biscuit is a savory, Southern-inspired breakfast delight featuring a warm, flaky buttermilk biscuit sandwiching a crispy, breaded chicken fillet and a layer of melted cheese. This comfort food classic is rooted in American Southern cuisine, known for its flavorful, hearty dishes. The biscuit provides a buttery, rich base, while the chicken adds protein, and the cheese contributes creaminess and depth of flavor. On the nutrition front, it offers a balanced mix of carbohydrates, fats, and protein, making it a filling option. While the dish is calorie-dense due to its fried chicken and cheese, opting for a grilled version of the chicken or a lower-fat cheese can enhance its health appeal. Ideal for breakfast or brunch, the Chicken Cheese Biscuit combines taste and texture in one satisfying, handheld meal.
