1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 7.5 g | 37% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 66.0 mg | 22% | |
Sodium | 754.7 mg | 32% | |
Total Carbohydrates | 33.0 g | 12% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 4.7 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 18.9 mcg | 94% | |
Calcium | 188.7 mg | 14% | |
Iron | 2.4 mg | 13% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Burger with Cheese and Parsley is a savory delight blending comfort food with a touch of freshness. This burger features a juicy grilled chicken patty, seasoned with herbs and spices, sandwiched in a soft bun. Melted cheese adds richness, while fresh parsley brings a pop of color and subtle herbal notes. Originating from Western fast-food traditions, it offers a protein-rich alternative to red meat burgers. The chicken patty is leaner than beef, making it a lighter choice, and parsley contributes vitamins like A, C, and K, supporting immune health and digestion. However, the melted cheese and bun contribute saturated fats and refined carbs, so moderation is key. For added nutritional value, pair it with whole-grain buns or veggie sides to balance the meal. The Chicken Burger with Cheese and Parsley is a versatile dish suitable for casual dining or on-the-go meals.