1 serving (150 grams) contains 300 calories, 25.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken burg
Chicken Burg is a flavorful take on a classic chicken burger, featuring a tender chicken patty seasoned with a blend of herbs and spices. Typically served on a whole-grain or sesame seed bun, it is complemented by fresh lettuce, ripe tomatoes, and low-fat mayonnaise or yogurt-based sauces. Originating from American fast-food culture, the Chicken Burg has evolved to showcase healthier variations. Lean chicken provides a good source of high-quality protein while being lower in fat compared to red meat alternatives. Depending on preparation, toppings like avocado or grilled vegetables can boost its nutrient content. However, fried patties or heavy condiments may increase calories and saturated fats, making moderation key. Overall, Chicken Burg offers a satisfying yet customizable option for those seeking a balance between taste and health-conscious eating.
