1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 788.6 mg | 34% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 3.2 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken Burek Roll is a savory pastry originating from the Balkans, popular in cuisines like Bosnian, Serbian, and Croatian. This dish consists of thin, flaky phyllo dough wrapped around a flavorful filling of seasoned chicken, onions, and spices, often including paprika or garlic. The roll is traditionally baked until golden and crisp, offering a delicious combination of crunch and tender, juicy filling. Nutritionally, Chicken Burek provides protein from the chicken and some carbohydrates from the pastry. However, the phyllo dough can be calorie-dense and may contain significant amounts of fat, depending on its preparation. While it delivers a comforting balance of flavors, moderation is key, and pairing it with fresh vegetables or a salad can enhance its nutritional value and make it part of a balanced meal. Perfect for a hearty snack or meal, this roll embodies the rich culinary traditions of the region.