1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 28.3 g | 10% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 3.8 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken biscuit casserole
Chicken Biscuit Casserole is a comforting dish that combines tender, shredded chicken with a rich, creamy filling made from soup or sauce, often accompanied by mixed vegetables like peas, carrots, and celery. The casserole is topped with fluffy, golden biscuits, which bake to perfection as the dish cooks. Popular in American Southern cuisine, this hearty meal is a modern twist on the classic chicken pot pie, offering similar flavors with simplified preparation. While its protein-rich chicken and nutritious vegetables contribute to a balanced meal, the casserole’s cream-based sauce and buttery biscuits can be high in fat and calories, making portion control key for healthier consumption. Versatile and satisfying, Chicken Biscuit Casserole provides a homestyle dining experience that appeals to families seeking comfort food with a bit of flair.
