1 serving (200 grams) contains 500 calories, 25.0 grams of protein, 25.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.4 g | 37% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 1058.8 mg | 46% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 9.4 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Big Mac is a twist on an iconic fast-food favorite, blending American cuisine staples with a unique poultry-based option. It features two tender, breaded chicken patties paired with the classic Big Mac components: a sesame seed bun, shredded lettuce, sliced pickles, and signature Mac Sauce. A slice of cheddar cheese complements the layers, offering a satisfying balance of creaminess and crisp textures. While the Chicken Big Mac provides protein from the chicken patties, it also contains notable amounts of saturated fat and sodium, common in fried and processed items. The crisp lettuce adds a small nutrient boost, but the sandwich overall is indulgent rather than health-focused. Perfect for those craving a bold and flavorful fast-food experience, it delivers the signature Big Mac taste in a lighter poultry version. Moderation is recommended for a balanced diet.