1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
566.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.3 g | 36% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 75.5 mg | 25% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 1.9 g | 6% | |
Sugars | 4.7 g | ||
protein | 33.0 g | 66% | |
Vitamin D | 18.9 mcg | 94% | |
Calcium | 188.7 mg | 14% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chicken Bacon Swiss is a hearty, indulgent dish with layers of bold flavors and comforting textures. It features tender grilled or fried chicken breast, crispy bacon strips, and melted Swiss cheese, all nestled within a warm sandwich bun or plated with complementary sides. Originating as a popular creation in American fast-casual dining, it blends savory and smoky elements with creamy richness. While the dish provides protein from the chicken and bacon, and calcium from the cheese, it is less ideal for those monitoring fat and sodium intake due to its processed ingredients and crispy elements. For a healthier twist, consider a grilled chicken option, reduced-fat Swiss cheese, or pairing it with fresh vegetables. The Chicken Bacon Swiss is a satisfying treat for indulgent occasions and offers versatility for customization. Always check specific preparation methods and nutritional contents to balance it within your overall dietary goals.