One cup of Chicken and steak fajitas is around 235.3 grams and contains approximately 352.9 calories, 47.1 grams of protein, 11.8 grams of fat, and 23.5 grams of carbohydrates.
Chicken and Steak Fajitas are a vibrant, flavorful dish bursting with the essence of Tex-Mex cuisine. Made with tender slices of marinated chicken and juicy steak, they're sautéed with colorful bell peppers and onions, creating a mouthwatering medley. Wrapped in warm, soft tortillas, each bite is a delightful blend of protein and veggies. Not only are they delicious, but these fajitas are also a balanced meal, offering essential nutrients while keeping calories in check. Perfect for a family dinner or a fun night with friends, Chicken and Steak Fajitas are sure to please any palate!
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.6 mg | 39% | |
| Sodium | 1176.5 mg | 51% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 47.1 g | 94% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 70.6 mg | 5% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 705.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
