1 serving (250 grams) contains 400 calories, 25.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
377.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 33.0 g | 12% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 330.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken and sausage manicotti
Chicken and Sausage Manicotti is a hearty Italian pasta dish that combines tender manicotti tubes filled with a savory blend of seasoned ground chicken, Italian sausage, ricotta, and mozzarella cheese. The filling is spiced with garlic, herbs, and spices for authentic flavor, and the dish is then baked to perfection in marinara sauce. Originating from Italian cuisine, manicotti is a quintessential comfort food loved for its rich flavors and satisfying textures. While indulgent, this dish provides protein from the chicken and sausage, and calcium from the cheeses. However, it can be high in saturated fat and sodium, depending on preparation methods and ingredients used. Opting for leaner cuts of meat, reduced-fat cheeses, and low-sodium marinara sauce can make it a healthier choice. Perfect for special occasions or family dinners, Chicken and Sausage Manicotti delivers bold flavors and a comforting taste of Italy.
