1 serving (150 grams) contains 300 calories, 18.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 9.5 g | ||
protein | 28.4 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken and Pineapple Pizza is a flavor-packed fusion dish combining sweet, savory, and tangy elements. Originating from the popularity of Hawaiian-style pizzas, it blends cooked chicken, pineapple chunks, tomato-based pizza sauce, and melted mozzarella on a traditional pizza crust. Often topped with herbs like oregano or basil, this pizza is a unique twist on classic Italian-inspired cuisine. Nutritionally, it provides a good source of protein from the chicken and vitamin C from the pineapple. The fresh pineapple also contributes antioxidants and natural sweetness, reducing the need for added sugars. However, depending on preparation, it may be high in sodium from processed ingredients like cheese and store-bought sauces. Using whole-grain crusts and lean chicken can make it a healthier choice. Chicken and Pineapple Pizza is a colorful, delicious option, but moderation is key in balancing its indulgent and nutritious elements.