One cup of Chicken and mushroom rissotto is around 235.3 grams and contains approximately 352.9 calories, 17.6 grams of protein, 11.8 grams of fat, and 47.1 grams of carbohydrates.
Chicken And Mushroom Risotto is a creamy and comforting dish that hails from the heart of Italy. This delightful recipe features tender chicken pieces and earthy mushrooms slowly simmered with Arborio rice, creating a rich and velvety texture. Enhanced by fragrant garlic, onions, and a splash of white wine, it’s a true indulgence that’s surprisingly packed with protein from the chicken and the nutritional benefits of mushrooms. While its creamy nature can be a calorie splurge, using low-fat broth and moderating cheese can make it a healthier option. Savor each spoonful and experience a taste of Italian home cooking that warms both the heart and the soul.
Calories |
352.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.1 mg | 15% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 2.4 g | ||
protein | 17.6 g | 35% | |
Vitamin D | 940 mcg | 4700% | |
Calcium | 58.8 mg | 4% | |
Iron | 1.8 mg | 10% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.