Chicken and mushroom risotto

Chicken and mushroom risotto

Dinner

Item Rating: 73/100

1 serving (300 grams) contains 350 calories, 20.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.

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280.0
calories
16.0
protein
36
carbohydrates
8.0
fat

Nutrition Information

1 cup (240g)
Calories
280.0
% Daily Value*
Total Fat 8.0 g 10%
Saturated Fat 2.4 g 12%
Polyunsaturated Fat 0 g
Cholesterol 32.0 mg 10%
Sodium 480 mg 20%
Total Carbohydrates 36 g 13%
Dietary Fiber 1.6 g 5%
Sugars 2.4 g
protein 16.0 g 32%
Vitamin D 8.0 mcg 40%
Calcium 40.0 mg 3%
Iron 1.6 mg 8%
Potassium 240 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

51.4%
22.9%
25.7%
Fat: 72 cal (25.7%)
Protein: 64 cal (22.9%)
Carbs: 144 cal (51.4%)

About Chicken and mushroom risotto

Chicken and Mushroom Risotto is a comforting dish inspired by Italian cuisine, celebrated for its creamy texture and rich flavors. This dish features Arborio rice, which is gently cooked and stirred with chicken broth until it reaches its signature velvety consistency. Tender chicken pieces and earthy mushrooms are sautéed and mixed in, creating a delicious balance of protein and hearty vegetables. White wine, Parmesan cheese, garlic, and onions provide additional layers of flavor. This risotto is a good source of protein from the chicken and benefits from the nutrients found in mushrooms, such as antioxidants and vitamins. However, it can be high in calories due to the inclusion of butter, cheese, and wine, making portion control key. A moderate serving offers satisfying warmth and nourishment, making it a great choice for a balanced meal when paired with a fresh salad or steamed vegetables.