1 serving (200 grams) contains 400 calories, 20.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 11.8 mcg | 59% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken and mushroom pie
Chicken and Mushroom Pie is a savory dish rooted in British cuisine, celebrated for its comforting and hearty profile. The filling typically consists of tender chicken pieces, earthy mushrooms, and a creamy sauce enriched with herbs and seasonings. Encased in a flaky, golden pastry, this pie strikes a balance between rich flavors and satisfying textures. While the dish is a good source of protein from the chicken and nutrients like selenium and B vitamins from mushrooms, its health profile depends on preparation methods. The pastry, often made with butter or shortening, contributes significant calories and saturated fats, making moderation key. Homemade versions using whole-grain pastry or lighter sauces can offer a healthier twist. Popular for its versatility, it serves as a wholesome main course when paired with steamed vegetables or salad, offering a blend of indulgence and nourishment in every bite.
