Chicken and mixed vegetables stir fry
One cup of Chicken and mixed vegetables stir fry is around 235 grams and contains approximately 294 calories, 24 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.
Chicken And Mixed Vegetables Stir Fry is a vibrant and delicious dish that marries tender chicken pieces with a colorful medley of fresh vegetables like bell peppers, broccoli, and snap peas. Originating from Asian cuisines, this quick-cooking method retains the nutrients and flavors of each ingredient. The dish is low in calories yet rich in protein and vitamins, making it a healthy choice for any meal. With a light soy sauce or ginger-garlic marinade, it’s not only satisfying but also full of bold flavors. Perfect for a weeknight dinner, Chicken And Mixed Vegetables Stir Fry is a delightful way to enjoy wholesome ingredients in just one pan.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories