1 serving (150 grams) contains 200 calories, 12.0 grams of protein, 4.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.3 g | 8% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 44.2 g | 16% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 0.8 mg | 4% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken and Cucumber Sushi Rolls are a creative fusion of Japanese cuisine and Western-inspired flavors. They feature tender, cooked chicken and refreshing cucumber, rolled with seasoned sushi rice in a sheet of nori (seaweed). This combination offers a mild, protein-packed alternative to traditional raw fish sushi, catering to a wide range of palates. Low in fat and rich in lean protein from the chicken, this sushi roll is also a good source of hydration and vitamins from the crisp cucumber. However, sodium levels may vary depending on soy sauce and seasoning, so moderating condiments is recommended. Ideal for a light yet satisfying meal or snack, this roll blends nutritious ingredients and global flavors for a guilt-free treat.