1 serving (350 grams) contains 600 calories, 40.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
405.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 8.1 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.8 mg | 20% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 3.4 g | ||
| protein | 27.0 g | 54% | |
| Vitamin D | 33.8 mcg | 168% | |
| Calcium | 135.1 mg | 10% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken and broccoli fettuccine alfredo pasta
Chicken and Broccoli Fettuccine Alfredo is a comforting Italian-American pasta dish that combines tender fettuccine noodles, succulent grilled chicken, and crisp broccoli florets in a rich, creamy Alfredo sauce made from butter, heavy cream, and Parmesan cheese. Originating from Italy, Alfredo sauce has evolved into a beloved staple of global comfort foods. This dish offers a balanced touch of protein from the chicken and vitamin-rich broccoli, making it a more nutrient-dense option compared to traditional Alfredo pasta. However, its high levels of saturated fat and calories from the cream and cheese may be considerations for those watching their fat intake. The inclusion of broccoli adds fiber, antioxidants, and essential nutrients, creating a hearty yet wholesome meal if consumed in moderation.
