1 serving (300 grams) contains 450 calories, 30.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
354.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 472.4 mg | 20% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 3.9 g | 13% | |
Sugars | 3.1 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicken and Broccoli Penne is a flavorful pasta dish combining tender chicken, fresh broccoli, and penne noodles tossed in a creamy or light garlic-infused sauce. Originating from Italian-inspired cuisine, it showcases a harmony of protein-rich poultry and nutrient-dense vegetables. Broccoli is a powerhouse of vitamins C and K, fiber, and antioxidants, adding health benefits to this meal. The dish can lean healthier with a lighter sauce like olive oil and garlic or become indulgent when prepared with a rich cream or cheese-based sauce. Opting for whole-grain penne further boosts fiber content. It's a versatile dish suitable for balanced eating, especially if portion sizes and ingredient choices are mindful. While it offers a nutritious base, the overall healthiness depends on preparation methods, such as the type of oil, sauce, or cheese used.