1 serving (200 grams) contains 300 calories, 25.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 29.4 g | 10% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken and beef fajitas
Sizzling with flavor and rooted in Mexican cuisine, Chicken and Beef Fajitas are a hearty, protein-packed dish. This classic favorite features tender, marinated strips of chicken and beef, grilled to perfection alongside a vibrant mix of bell peppers and onions. Typically seasoned with a blend of zesty spices like cumin, chili powder, and garlic, it offers a bold taste that's both satisfying and nutritious. Served with warm flour or corn tortillas, and often accompanied by guacamole, salsa, and sour cream, fajitas offer room for customization. The inclusion of lean proteins and fiber-rich vegetables makes this dish a great source of essential nutrients. However, be mindful of portion sizes for toppings like cheese and sour cream, as they can add extra calories and fat. Overall, Chicken and Beef Fajitas are a delicious and versatile option for anyone seeking a balance of flavor and nourishment.
