1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 35.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.0 g | 42% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 113.2 mg | 37% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 5.7 g | 2% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 1.9 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 47.2 mcg | 236% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicken alfredo keto
Chicken Alfredo Keto is a low-carb, creamy Italian-inspired dish tailored for keto enthusiasts. This recipe features tender chicken breast, sautéed with garlic and seasonings, paired with a rich Alfredo sauce made from heavy cream, butter, and Parmesan cheese. Unlike traditional Alfredo pasta, this keto version swaps out high-carb noodles for zucchini noodles or another keto-friendly option. Packed with protein from the chicken and healthy fats from the sauce, this dish supports ketosis by keeping carbohydrate content minimal. Originating from Italian cuisine, the dish is comforting yet adapted for modern dietary trends. While nutritious and filling, its high fat content may not be suitable for individuals monitoring saturated fat intake, making portion moderation essential. Chicken Alfredo Keto is a flavorful, indulgent way to enjoy creamy Italian flavors without breaking keto goals, offering a satisfying alternative to carb-heavy pasta dishes.
