1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
396.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.9 g | 20% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 3.2 g | ||
protein | 12.7 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.5 mg | 4% | |
Iron | 3.2 mg | 17% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick Pea Salad Summer Fresh is a vibrant dish inspired by Mediterranean cuisine, offering a refreshing and nutrient-packed option for warm-weather meals. This salad features protein-rich chickpeas, crisp cucumbers, juicy tomatoes, red onion, and fresh parsley, all tossed in a zesty lemon and olive oil dressing. The addition of lemon juice and olive oil not only gives it a tangy, aromatic flavor but also provides heart-healthy fats and vitamin C. Packed with fiber, plant-based protein, and essential vitamins like folate and potassium, this salad supports digestion, energy levels, and overall wellness. Its clean and fresh profile makes it a wholesome choice, though the olive oil content should be consumed in moderation by those monitoring fat intake. Perfect as a side dish or a light main course, Chick Pea Salad Summer Fresh is both delicious and nourishing, aligning with the principles of a balanced, healthy diet.