1 serving (125 grams) contains 420 calories, 5.0 grams of protein, 22.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
792.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.5 g | 53% | |
Saturated Fat | 6.6 g | 33% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 528.3 mg | 22% | |
Total Carbohydrates | 94.3 g | 34% | |
Dietary Fiber | 9.4 g | 33% | |
Sugars | 0 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 18.9 mg | 1% | |
Iron | 0.9 mg | 5% | |
Potassium | 886.8 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A Medium Waffle Potato Fries are a tasty side inspired by American fast-food cuisine. Made from freshly cut potatoes, they are cooked to perfection in canola oil, resulting in a crispy exterior and soft, fluffy interior. Their distinctive waffle shape adds a fun twist to the classic fry experience and makes them ideal for dipping into Chick-fil-A sauces. While they’re a satisfying treat, they are relatively high in carbohydrates and fats, with minimal protein and fiber content. On the positive side, Chick-fil-A’s use of canola oil ensures zero trans fats, making them a better option compared to many other fried sides. Enjoy these fries as part of a balanced meal, but keep moderation in mind to align with your nutritional goals.