1 serving (125 grams) contains 420 calories, 5.0 grams of protein, 24.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
840 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 7 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 740 mg | 32% | |
| Total Carbohydrates | 100 g | 36% | |
| Dietary Fiber | 10 g | 35% | |
| Sugars | 0 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 940 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A Waffle Fries are a signature side item known for their unique shape and golden crispiness. Made from whole potatoes, these fries are cut into a waffle pattern, offering a satisfying balance of crunchy edges and tender centers. A staple of American fast-food cuisine, they are seasoned simply with salt, allowing their natural potato flavor to shine. While they are deep-fried, which contributes to higher calorie and fat content, they remain free of artificial trans fats. They provide a source of carbohydrates and contain minimal added ingredients, appealing to those seeking straightforward, indulgent comfort food. However, as a fried item, they should be enjoyed in moderation as part of a balanced diet.