1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.2 mg | 15% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 5.7 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A is an American fast-food chain best known for its signature chicken sandwiches, nuggets, and waffle fries. Centered around Southern-inspired cuisine, its menu highlights hand-breaded chicken cooked to perfection. The classic Chick-fil-A Chicken Sandwich includes a seasoned chicken breast fillet served on a toasted buttered bun with pickles, while other options include grilled chicken for a leaner protein alternative. Many items are high in protein, offering a satisfying meal, but fried choices may be higher in calories, fat, and sodium. For those seeking lighter options, Chick-fil-A provides grilled chicken sandwiches, salads, and fruit cups. Ingredients are crafted for quality and freshness, and the chain emphasizes customer service and efficiency. Diners can customize meals to align with nutritional goals, though moderation is encouraged when incorporating indulgent sides or sauces. Chick-fil-A strives to balance comfort food appeal with mindful eating options to suit a variety of preferences.