1 serving (200 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 41.0 grams of carbohydrates.
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Nutrition Information
Calories |
517.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.4 g | 28% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 1588.2 mg | 69% | |
| Total Carbohydrates | 48.2 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 7.1 g | ||
| protein | 32.9 g | 65% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick filet
Chick-fil-A's original chicken sandwich is a fast-food staple rooted in American cuisine. This sandwich features a tender, boneless chicken breast seasoned and pressure-cooked in refined peanut oil for optimal flavor. It is served on a toasted buttered bun with dill pickle chips. You can also opt for healthier variations, including a multigrain bun or leaving off the butter. The chicken provides a good source of protein, while the preparation method ensures a crisp yet juicy texture. However, the sandwich’s bun and cooking oil contribute to higher calorie and fat content, which may not align with stricter dietary goals. Pairing it with a fresh side salad or fruit can create a more balanced meal.
