1 serving (85 grams) contains 360 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
1000 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 777.8 mg | 33% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 11.1 g | 39% | |
Sugars | 0 g | ||
protein | 13.9 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 27.8 mg | 2% | |
Iron | 1.4 mg | 7% | |
Potassium | 1250.0 mg | 26% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A Waffle Fries are a signature side option, made from potatoes and shaped into a unique waffle-cut design. These fries are crafted using high-quality, whole potatoes and cooked in canola oil, resulting in a crispy exterior and soft, pillowy interior. Inspired by American fast-food cuisine, they offer a satisfying companion to Chick-fil-A’s chicken-based menu items. While beloved for their taste and texture, they are a source of calories, carbohydrates, and fat, which makes them less suitable for low-calorie or low-carb diets. On the healthier side, they are free from trans fats and contain no artificial flavors or preservatives. Pairing them with moderate portions and balancing them within a balanced meal can help ensure a more mindful indulgence.