1 serving (96 grams) contains 320 calories, 4.0 grams of protein, 19.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.5 g | 60% | |
| Saturated Fat | 8.7 g | 43% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 700.0 mg | 30% | |
| Total Carbohydrates | 87.5 g | 31% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 0 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 25.0 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 850.0 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil small fries
Chick-fil-A Small Fries are a classic side dish made from premium-quality potatoes, carefully cut into waffle shapes for a unique texture and taste. Cooked in canola oil until golden and crisp, these fries offer a satisfying crunch paired with a tender interior. Inspired by American fast-food tradition, they complement many Chick-fil-A menu items, including sandwiches and nuggets. While providing 320 calories per serving, they are free of trans fats and cholesterol, making them a less harmful indulgence compared to alternatives. The simplicity of ingredients—a mix of potatoes, oil, and sea salt—ensures that they contain minimal allergens, but they still pack a significant amount of sodium at 180 milligrams per serving. Ideal for sharing or as a snack, Chick-fil-A Small Fries offer a balanced blend of flavor and convenience, while moderation is key for those watching calorie or sodium intake.
