1 serving (85 grams) contains 310 calories, 4.0 grams of protein, 16.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
861.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 56% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 583.3 mg | 25% | |
| Total Carbohydrates | 97.2 g | 35% | |
| Dietary Fiber | 11.1 g | 39% | |
| Sugars | 0 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 944.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil la waffle fries
Chick-fil-A Waffle Potato Fries are crispy, golden-brown fries crafted from whole, fresh potatoes. Inspired by American fast-food cuisine, their unique waffle shape offers maximum texture and dipping potential. Made with canola oil, these fries are free of trans fats and feature a light, satisfying crunch. Despite their simplicity, they are not a significant source of essential nutrients and are relatively high in carbohydrates and calories, making them a treat best enjoyed in moderation. While they do not contain any artificial flavors or preservatives, they are still considered a less nutrient-dense option compared to other menu items. Ideal as a side dish or snack, Chick-fil-A Waffle Fries embody comfort food indulgence with an iconic design and flavorful appeal. Perfect for pairing with Chick-fil-A’s signature sauces, they are loved by fans of all ages, albeit with considerations toward balancing them within a healthy diet.
