1 serving (125 grams) contains 360 calories, 5.0 grams of protein, 18.0 grams of fat, and 43.0 grams of carbohydrates.
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 7 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 560 mg | 24% | |
| Total Carbohydrates | 86 g | 31% | |
| Dietary Fiber | 10 g | 35% | |
| Sugars | 0 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 900 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil french fries
Chick-fil-A Waffle Potato Fries® are a signature side featuring freshly cut, skin-on potatoes shaped into unique waffle-style slices. Originating from American fast food cuisine, these fries are cooked to golden perfection in 100% refined peanut oil, which gives them a crisp exterior and tender interior. Made with just three simple ingredients—potatoes, canola oil, and sea salt—they’re a gluten-free and vegetarian-friendly option. While they provide carbohydrates for energy, keep in mind their moderate calorie and fat content, making portion control a consideration for balanced eating. These fries are rich in flavor but lack significant vitamins and nutrients, so they are best paired with nutrient-dense menu items. Whether enjoyed as a snack or side dish, Chick-fil-A Waffle Potato Fries® offer a deliciously indulgent bite inspired by classic comfort food.
