1 serving (265 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 49.1 mg | 16% | |
| Sodium | 1205.4 mg | 52% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 5.4 g | ||
| protein | 25.0 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.7 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 267.9 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil a sandwich
The Chick-fil-A Chicken Sandwich features a tender, boneless chicken breast hand-breaded in a seasoned coating and pressure-cooked for a signature crispy texture. Served on a toasted, buttered bun with dill pickle chips, this sandwich is a classic representation of Southern-style fast food. The chicken is lean protein, making it a good source of energy, while the breading and buttered bun contribute to its caloric and fat content. Pickles add a tangy, low-calorie accent to the sandwich. Balanced in flavor and texture, it offers comforting simplicity, but it’s worth noting the higher sodium and fat levels. Pairing it with a fruit cup or side salad can complement its indulgent nature with fresh elements.
