1 serving (260 grams) contains 450 calories, 19.0 grams of protein, 27.0 grams of fat, and 29.0 grams of carbohydrates.
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Nutrition Information
Calories |
409.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.5 g | 31% | |
| Saturated Fat | 13.6 g | 68% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.6 mg | 21% | |
| Sodium | 1090.9 mg | 47% | |
| Total Carbohydrates | 26.4 g | 9% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 2.7 g | ||
| protein | 17.3 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 363.6 mg | 27% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 181.8 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil a mac n cheese
Chick-fil-A’s Mac & Cheese is a rich, comforting side dish inspired by Southern cuisine. Made with a blend of cheeses, including cheddar, parmesan, and romano, this creamy creation is baked to perfection, resulting in a golden layer of melted goodness on top. The pasta is tender and coated with the velvety cheese sauce, delivering a hearty and satisfying flavor. While mac & cheese is well-loved for its decadence, it is primarily indulgent rather than a health-conscious choice. It provides calories and fats, largely from its cheese and butter components, but also contains protein from the dairy. A moderate serving alongside leaner menu items can help balance your meal. Perfect for fans of classic comfort food, Chick-fil-A’s Mac & Cheese captures the cozy, home-cooked taste that defines this beloved dish while celebrating its Southern roots.
