1 serving (160 grams) contains 460 calories, 5.0 grams of protein, 24.0 grams of fat, and 56.0 grams of carbohydrates.
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Nutrition Information
Calories |
676.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 5.1 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 544.1 mg | 23% | |
| Total Carbohydrates | 82.4 g | 29% | |
| Dietary Fiber | 8.8 g | 31% | |
| Sugars | 0 g | ||
| protein | 7.4 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 29.4 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 602.9 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil a large fries
Chick-fil-A Large Waffle Fries are a crispy and flavorful side crafted from premium potatoes, delivering the perfect balance of tenderness and crunch. Inspired by American fast-food traditions, their signature waffle shape stands out, providing a unique texture ideal for dipping. These fries are seasoned with a subtle blend of salt to enhance their natural potato taste. Made from simple ingredients—potatoes, canola oil, and a pinch of seasoning—they are free from artificial flavors or added preservatives. While they offer a comforting source of carbohydrates and energy, they are higher in calories, sodium, and fat, as they are deep-fried. Opting to pair them with nutrient-rich menu items can create a more balanced meal. Additionally, they are gluten-free and suitable for vegetarian diets, making them an adaptable choice for many.
