1 serving (125 grams) contains 360 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 6 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 560 mg | 24% | |
| Total Carbohydrates | 90 g | 32% | |
| Dietary Fiber | 10 g | 35% | |
| Sugars | 0 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 1 mg | 5% | |
| Potassium | 900 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick fil a fries
Chick-fil-A Waffle Potato Fries are a beloved side item crafted from premium Russet potatoes. Inspired by traditional American comfort food, these fries stand out for their unique waffle-cut design, providing a satisfying crunch and enhanced dipping potential. Made with simple ingredients—potatoes, canola oil, and a light seasoning—they are free from artificial flavors and trans fats. While they are a familiar indulgence, high in carbohydrates and moderately caloric due to the frying process, these fries also offer a modest dose of essential nutrients like potassium from the potatoes. Enjoyed on their own or paired with Chick-fil-A's signature sauces, they are a popular choice for fans seeking a savory complement to their meal. Whether you're indulging occasionally or factoring them into a balanced day of eating, these crispy favorites are guaranteed to elevate your Chick-fil-A experience.
