1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 7.9 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick-in vegan sesame chicken
Chick-In Vegan Sesame Chicken is a plant-based twist on a popular Asian-inspired dish, offering bold flavors with none of the animal-derived ingredients. This delicious entrée features tender soy protein chunks coated in a savory sesame glaze, made with a blend of soy sauce, garlic, ginger, and a hint of sweetness. Garnished with toasted sesame seeds and scallions, it delivers the classic taste and texture of sesame chicken without the cholesterol. High in protein and fiber, this dish provides a satisfying and nutritious option for those seeking healthier alternatives or adhering to a vegan diet. While lower in saturated fat compared to traditional sesame chicken, it is still moderately caloric due to the sauce, offering balance between indulgence and health-conscious eating. Perfect as a standalone entrée or paired with steamed rice and veggies for a complete meal, Chick-In Vegan Sesame Chicken lets you enjoy comfort food guilt-free.
