1 serving (125 grams) contains 420 calories, 5.0 grams of protein, 22.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
792.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.5 g | 53% | |
| Saturated Fat | 6.6 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 528.3 mg | 22% | |
| Total Carbohydrates | 94.3 g | 34% | |
| Dietary Fiber | 11.3 g | 40% | |
| Sugars | 0 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 886.8 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chick-fil-a waffle
Chick-fil-A Waffle Potato Fries are a crispy, golden-brown side dish crafted from premium-quality potatoes, sliced into a unique waffle shape. Rooted in American cuisine, these fries are seasonally harvested and cooked to perfection using canola oil to deliver their signature crunch and flavor. Offering a satisfying texture with each bite, Waffle Potato Fries are free from artificial flavors and contain essential nutrients like potassium and dietary fiber from the potatoes. While they provide an enjoyable option for pairing with sandwiches or nuggets, they do have a higher caloric content due to their fried preparation, making moderation key for balancing indulgence with health goals. These fries are naturally gluten-free, catering to specific dietary needs, and are a vegetarian-friendly option. A timeless favorite, Chick-fil-A Waffle Potato Fries serve as a delicious complement to meals, loved for their iconic shape and hearty taste.
