1 serving (240 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 25.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10.0 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chicha morado
Chicha Morada is a traditional Peruvian beverage made from purple corn (maíz morado), a deeply pigmented variety rich in antioxidants. The drink is typically prepared by boiling purple corn with additional ingredients like pineapple, apple, cinnamon, and cloves, then sweetened with sugar and finished with lime juice for a refreshing flavor. Known for its vibrant hue, Chicha Morada is celebrated for its high anthocyanin content, which is linked to reduced inflammation, improved cardiovascular health, and antioxidant benefits. The drink is naturally caffeine-free, making it a soothing choice for all ages. While its nutrient-rich base offers health perks, the added sugar makes moderation essential for those monitoring their sugar intake. Deeply rooted in Peruvian culinary tradition, Chicha Morada is not only a flavorful thirst-quencher but also a cultural icon enjoyed worldwide.
