1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 7.9 g | ||
protein | 12.6 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Chicago-style hot dog is a flavorful staple of Chicago cuisine with a unique twist on the classic American hot dog. Served on a steamed poppy seed bun, it features an all-beef hot dog topped with yellow mustard, bright green sweet pickle relish, diced onions, tomato wedges, a kosher pickle spear, sport peppers, and a dash of celery salt. This iconic creation reflects the city's rich immigrant culinary heritage. While packed with bold flavors, nutritional concerns arise from sodium content in the hot dog and toppings like relish and pickles. However, fresh vegetables like tomatoes and onions provide essential vitamins and fiber, adding some balance to the decadence. Traditionally served without ketchup, the Chicago-style hot dog emphasizes savory and tangy flavors, making it a beloved comfort food that’s as culturally rich as it is delicious. Moderation is key for enjoying this indulgent treat healthfully.