1 serving (125 grams) contains 420 calories, 5.0 grams of protein, 22.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
840 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44 g | 56% | |
| Saturated Fat | 7 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 560 mg | 24% | |
| Total Carbohydrates | 100 g | 36% | |
| Dietary Fiber | 10 g | 35% | |
| Sugars | 0 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 900 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chic fil a fries
Chick-fil-A Waffle Potato Fries® are a delightful twist on traditional French fries, characterized by their unique waffle-shaped cut. Made from premium-quality potatoes, they are cooked in canola oil for a crisp exterior and tender interior. This Southern-inspired side, rooted in classic American comfort cuisine, pairs perfectly with Chick-fil-A sauces or sandwiches. While these fries are free from trans fats and cholesterol, they are a source of carbohydrates and fat, offering quick energy but should be enjoyed in moderation if mindful of calorie intake. Rich in taste and texture, they provide some dietary fiber due to the potato skin, making them a slightly healthier option compared to standard fry varieties. Perfect for those seeking a satisfying and shareable snack, Chick-fil-A Waffle Potato Fries balance indulgence with a touch of wholesome goodness.
