1 serving (450 grams) contains 1200 calories, 40.0 grams of protein, 50.0 grams of fat, and 150.0 grams of carbohydrates.
Calories |
631.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 26.3 g | 33% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 42.1 mg | 14% | |
Sodium | 1052.6 mg | 45% | |
Total Carbohydrates | 78.9 g | 28% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 10.5 g | ||
protein | 21.1 g | 42% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 2.1 mg | 11% | |
Potassium | 421.1 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chick-fil-A Chicken Sandwich Meal features their signature hand-breaded and pressure-cooked chicken breast, seasoned to perfection, served on a toasted, buttered bun with dill pickle slices. The meal comes with a side of waffle potato fries and a drink of your choice. Inspired by Southern American cuisine, this sandwich balances crispy textures and savory flavors. The chicken provides a good source of protein, while the pickles add a tangy touch without extra calories. However, the breading and buttered bun contribute additional fat and sodium, making it less ideal for low-sodium or low-fat diets. The fries, though satisfying, are high in carbohydrates and fried in peanut oil, which adds more calories and fat. Pairing with unsweetened tea or water can help reduce added sugars in this meal, creating a slightly more balanced option. For a lighter choice, you can opt for a side salad or fruit cup instead of fries.