One cup of Chibatta is around 237.5 grams and contains approximately 666.7 calories, 25 grams of protein, 8.3 grams of fat, and 129.2 grams of carbohydrates.
Chibatta is a delicious Italian bread, known for its rustic crust and airy, open crumb. Made from simple ingredients like flour, water, yeast, and salt, this artisanal loaf is perfect for sandwiches or enjoyed on its own. Traditionally, Chibatta is low in fat, making it a healthier choice compared to other breads. Its chewy texture and nutty flavor bring a delightful twist to any meal. So whether you’re crafting the perfect panini or savoring it with olive oil, Chibatta is sure to elevate your dining experience.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1333.3 mg | 57% | |
| Total Carbohydrates | 129.2 g | 46% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 0 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
