1 serving (40 grams) contains 100 calories, 1.0 grams of protein, 2.5 grams of fat, and 18.0 grams of carbohydrates.
Calories |
591.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.8 g | 18% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 414.2 mg | 18% | |
Total Carbohydrates | 106.5 g | 38% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 41.4 g | ||
protein | 5.9 g | 11% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 59.2 mg | 4% | |
Iron | 3.0 mg | 16% | |
Potassium | 177.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chewy is a delightful snack or dessert often associated with various cuisines, offering a soft and slightly dense texture that satisfies the palate. Typically made with ingredients such as flour, sugar, butter, eggs, and sometimes nuts or dried fruits, its composition can vary based on regional recipes or styles. Originating from baked traditions in Western cuisines, Chewy items like cookies or bars are beloved worldwide. While its rich flavors and comforting texture are indulgent, Chewy treats are often high in refined carbohydrates, sugars, and fats, which may not suit those seeking low-calorie or low-sugar options. However, healthier variations can include whole grains, natural sweeteners, or added protein to create a more balanced treat. Moderation is key for enjoying this delectable snack as part of a wholesome and mindful diet.