1 serving (114 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 32.0 grams of carbohydrates.
Calories |
625 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 25 g | 32% | |
Saturated Fat | 12.5 g | 62% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 1500.0 mg | 65% | |
Total Carbohydrates | 66.7 g | 24% | |
Dietary Fiber | 2.1 g | 7% | |
Sugars | 14.6 g | ||
protein | 31.2 g | 62% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 312.5 mg | 24% | |
Iron | 5.2 mg | 28% | |
Potassium | 458.3 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chewseburger from McDonald’s is a classic American fast-food sandwich featuring a savory beef patty, a slice of melted American cheese, tangy pickles, ketchup, mustard, and diced onions, all tucked between a soft, toasted bun. This iconic item is rooted in American cuisine and embodies the simplicity of early burger traditions. While its protein-packed beef patty and calcium-rich cheese offer nutritional benefits, the Chewseburger's sodium content and added sugars from condiments may pose concerns for those mindful of dietary intake. Additionally, the refined flour in the bun contributes to its carbohydrate count but lacks substantial fiber. Ideal as an occasional treat, the Chewseburger provides a quick source of energy but is best enjoyed as part of a balanced meal or within a moderated diet.