One cup of Chevre cheese is around 140 grams and contains approximately 240 calories, 11.0 grams of protein, 15 grams of fat, and 9 grams of carbohydrates.
Chevre Cheese is a delightfully creamy cheese made from fresh goat's milk, originating from the lush pastures of France. Known for its tangy flavor and soft texture, Chevre adds a distinct character to salads, spreads, and gourmet dishes. Rich in protein and lower in fat than many cow's milk cheeses, it's also easier to digest for those with lactose sensitivities. Packed with essential vitamins and minerals, Chevre Cheese is a delicious and nutritious choice for cheese lovers everywhere. Enjoy the taste of tradition with every bite!
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Nutrition Information
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15 g | 19% | |
| Saturated Fat | 7 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50 mg | 16% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 9 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.0 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 230 mg | 17% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 140 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
