Nutrition Facts for Chestnut cake
Image of Chestnut cake

Chestnut cake

Item Rating: 59/100

One cup of Chestnut cake is around 242 grams and contains approximately 681 calories, 10 grams of protein, 20 grams of fat, and 109 grams of carbohydrates.

Chestnut Cake is a deliciously moist dessert, made with ground chestnuts, eggs, and a touch of sugar, creating a unique blend of sweet and nutty flavors. Originating from rustic European kitchens, particularly in Italy and France, this cake reflects the rich culinary traditions of autumn harvests. Packed with nutrients, chestnuts are gluten-free, low in fat, and high in fiber, making this treat a healthier alternative to traditional cakes. With its delicate texture and subtle sweetness, Chestnut Cake is perfect for a cozy gathering or a delightful afternoon treat.

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Nutrition Facts

Serving size (242.4242g)
Amount per serving % Daily Value*
Calories 681.2121
Total Fat 19.8788g 0%
Saturated Fat 3.6364g 0%
Polyunsaturated Fat g
Cholesterol 172.1212mg 0%
Sodium 480mg 0%
Total Carbohydrate 109.0909g 0%
Dietary Fiber 4.3636g 0%
Total Sugars 60.6061g
Protein 10.4242g 0%
Vitamin D 0IU 0%
Calcium 65.4545mg 0%
Iron 3.6121mg 0%
Potassium 443.6364mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.2%
Protein: 6.3%
Carbs: 66.4%